How do you brief a photographer for stills and video without knowing the technique?
Say which dish has to exist as a still and as a clip, and which gesture of the sauce has to show. Do not ask for a style: if the cut does not read when it is still, the clip will not save it.
Write to us. A quote with no commitment.

Pick the dish and point at the cut or the pour that has to match in both. In Madrid a cool video is requested and the menu photo comes from another dish. The note names the dish, the gesture, and that still and clip travel together.