Photography
What do you do with dishes that look wrong on camera?
You change the table or the service plating, you do not cover it with a filter. If the dish is truly dark, you show it dark and pick the angle where the cut reads.
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You change the table or the service plating, you do not cover it with a filter. If the dish is truly dark, you show it dark and pick the angle where the cut reads. Try that dish by the window before you call it impossible. In Madrid a stew is brightened in retouch until it no longer looks like what leaves the kitchen. Either you keep the honest frame, with the cut visible, or you leave it off the menu until you shoot it again.