Photography

What colour treatment works for a chef's plating in Madrid?

The colour of the point as the chef sees it on the pass, not a fashion filter. If the meat looks more cooked in the photo than in Madrid, the treatment lies.

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The colour of the point as the chef sees it on the pass, not a fashion filter. If the meat looks more cooked in the photo than in Madrid, the treatment lies. Show the file to the chef with the plate still on the table. In Madrid the photo browns the meat and the chef says they send it less cooked. The colour stays the one the chef recognised next to the plate.

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