Photography

How do you train the team between a chef's plating sessions in Madrid?

The floor can flag an off-menu plate with the phone, and does not publish a plating as if the chef had signed it. If the point changed, they tell the chef before anything goes up.

Write to us. A quote with no commitment.

The floor can flag an off-menu plate with the phone, and does not publish a plating as if the chef had signed it. If the point changed, they tell the chef before anything goes up. Leave one example of a notice and one of the plate only the chef can call good. In Madrid a server posts the dish of the day and the chef does not recognise it. The chef's archive is not touched between sessions, and the floor notice goes elsewhere.

Join our photography community

Join a community built for businesses that need photos that sell the dish, the room and the service—not just pretty files. We share tips on light, shots and what each file is for on social, the menu or Google. Short ideas you can apply in the next session or with a phone. No studio theatre, no shoots nobody uses and no generic influencer advice. Real criteria so photography works in the day-to-day of the business.