Photography
Does a chef's plating in Madrid need a clean background or the real pass?
No, the real pass, or the table where that dish is eaten, not a studio background. A clean background would make a plate the chef does not recognise as from their Madrid.
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No, the real pass, or the table where that dish is eaten, not a studio background. A clean background would make a plate the chef does not recognise as from their Madrid. Leave the plate on the crockery and on the venue's table. In Madrid the plate comes out on grey and the chef asks which house it is. The series keeps the venue's table and crockery.