How do you keep stills and clips consistent from season to season?

The seasonal dish gets a still and a clip at the same camera height as the rest of the menu. Do not change the framing only on the winter reel.

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Open the previous dish's pair and copy the height before you film the new one. In Madrid the seasonal reel is overhead and the menu stays from the side: they look like two venues. The new pair uses the same height as the current menu.

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