How do you review ad pieces with a clear standard?
The piece goes out if the photo is of the dish you serve, the name can be read and the link really books. It does not go out if it looks nice and shows a venue, hours or a dish that are not yours.
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The piece goes out if the photo is of the dish you serve, the name can be read and the link really books. Have today’s menu and the booking link to hand. It is approved on taste and the ad shows a dish that is no longer on. You get the piece approved or refused, with the reason in one line.